Kitchen Steward- Hotel

  • Location: Utica, Michigan
  • Type: Contract To Hire
  • Job #10949

Hotel Kitchen Steward must have previous hotel or restaurant experience- 5:30AM- 1:30 PM  $13/hour- weekly Pay – weekends required

  • Set-up , replenish, and break-down breakfast buffet
  • Wrap and put away items that will be re-used; dispose of items that cannot be re-used from the buffet
  • Cut and wash fruits
  • restock cereals and bread items and any other items that need restoking
  • Restock dishes/cups/coffee- make coffee
  • Bus tables, clean up surfaces and sweep the floor
  • Remove trash/debris from the area
  • Wash dishes/silverware, glasses, pans, and any other items that require washing
  • Customer focused- greet guests and employees in a professional and friendly manner
  • Must be able to move around quickly, lift, bend, get down low to insect under chairs/buffets, etc. and have the ability to use the radio/pager/ and any other type of communication.
  • May pack to-go orders for room delivery.
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