Food Service

  • Location: Grand Blanc Twp, Michigan
  • Type: Contract To Hire
  • Job #9769
  • Aid cooks in preparing meals and plating food as requested by the chef or other supervising employee.
  • Prepare simple meals such as salads or desserts.
  • Help cooks with food preparation duties for the day by cutting, peeling, or slicing as needed.
  • Greet and take customer orders, remember special requests, and deliver food in a timely manner.
  • Demonstrate excellent customer service with a positive demeanor when dealing with restaurant patrons, fielding all complaints promptly, answering questions, and making meal suggestions when asked.
  • Assist with cleaning the restaurant and dining area by picking up trash, clearing and washing plates and dishes, and wiping down tables as needed.
  • Adhere to food safety standards at all times, making sure that all food is free or contaminants and pathogens that might make customers sick.
  • Clean pots, pans, and any other dishes in the kitchen as needed, adhering to safety and sanitation standards at all times.
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